329 Northern Blvd, Chinchilla, PA 18410 Checking hours…

Est. 1988 · Chinchilla, Pennsylvania

Hand tossed. Stone hearth baked.

Dough made fresh every morning, sauce cooked here, cheese cut here. The same corner of Northern Boulevard since the day we opened.

Start an order (570) 586-5492
Tues–Sat11am – 10pm
Sunday12pm – 8pm
100+beers on hand
A hand-tossed pizza with charred crust, pepperoni and fresh basil, baked on a stone hearth

Do good. Be kind. Eat pizza. Repeat.

Benvenuto to Armetta's

Same corner.
Same family.
Same oven.

We opened in 1988 and never moved. A cozy fireplace, a full service bar, and a dining room where the staff learns your order after the second visit.

Our distinction is simple and it hasn't changed: the finest meats and cheeses, the freshest ingredients, dough prepared specially each morning, and sauces made from scratch in our own kitchen. Then it all goes onto a stone hearth.

Lunch, dinner, and catering — for the family reunion, the meeting, the baby shower, or a Tuesday when nobody feels like cooking.

1988
Opened, never moved
100+
Beers behind the bar
Daily
Dough made fresh
Stone
Hearth baked, always

On or off premises

Feed the whole room

Family reunions, office lunches, baby showers, team parties. We cater at the restaurant or bring it to you.

  • Pizza & stromboli traysHalf and full trays of any pie on the menu, cut and boxed hot.
  • Pasta & entrée pansBaked penne, meat lasagna, chicken parmigiana, penne alla vodka.
  • Salad & antipasto bowlsHouse, Caesar or antipasto with dressings on the side.
  • Private partiesBook the dining room. Full bar with over 100 beers.

Send the details and we'll call you back with a quote and a timeline. For events inside 48 hours, call (570) 586-5492.

Request catering

We answer every request the same business day.

Request sent. We'll call you back today to confirm the details.

Find us

329 Northern Blvd

DayKitchen
329 Northern Blvd, Chinchilla, PA 18410 Minutes from Clarks Summit and the Abingtons
(570) 586-5492 Call for wing pricing, soup of the day, or a large order
Tues–Sat 11am–10pm · Sunday 12pm–8pm Closed Mondays

Newsletter

Specials, straight to you

Weekly specials and the occasional pizza we only make once. No more than one email a week.

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